Pig Farming Business Plan

Pro Business Plans is a professional consulting firm that has prior experience helping entrepreneurs to start and expand pig farming operations. Unlike generic software or teams with under qualified staff, it works one-on-one with your management team to create a fully custom pig farm business plan that may be used for internal strategy or to acquire third-party financing from banks or investors. The following article outlines what is included in the pig farming business plan and how the company works with you to create it.

The business model for a pig farming business plan depends on several factors, all of which combine to define the scope of your business model. If your company is seeking financing from banks of investors, the business model may highlight certain elements such as the expertise of your management team, the land and equipment already procured, and the manner in which the pigs will be sold. In most cases, meat is directly sold to butchers or large processing operations. However, some pig farms may choose to process the meat further to sell directly to supermarket chains or large wholesalers.

The financial projections for a pig farming business plan include the full financial statements, in addition to custom analysis to further understand the risk and profit expectations. Pro Business Plans works with your management team to understand the financial inputs such as the cost of raising each pig and the anticipated market price. It also can work to determine the larger overhead expenses such as payroll, asset depreciation, and the cost of capital from bank loans. All of these financial metrics combine with the financial projections to help communicate the profitability of your pig farm to third party investors and aid your management team in the decision making process. The company gathers its financial forecast assumptions based on its historical industry experience of comparable farms, third-party market research data, and the specific circumstances of your company.